Restaurant chez Constant
The "Chez Constant" team is pleased to welcome you in a warm and cozy atmosphere.
Discover our winter menu: Savoyard specialities, seasonal dishes and local products, sweets, frozen treats and sweet crêpes,... .
For a moment of pleasure, opt for our Coup de Coeur or Savoyard Menu. Something to make you have a delicious time!
Classy on first floor
Cosy on the mezzanine
A la Carte
Starters …
-Tomatoes gazpacho,
cucumber, garlic, onion, fresh basil and homemade croutons
12.00€
-Tarte fine,
Stewed onions, mushrooms from Paris, raclette cheese from Savoie, speck ham and arugula salad
14.00€
-Octopus from galice,
potatoes, parsley, garlic, Espelette chili pepper, arugula salad
16.00€
-La burrata crémeuse,
Tomatoes, fresh basil and homemade focaccia
18.00€
-Homemade duck foie gras fritters and terrine, served with red onion chutney and toasted bread
23.00€
Main course salad
-Goat Cheese salad
Salad, goat cheese, toasts, chives, dried tomatoes, black olives and speck ham
16.00€
-La salade de poulet,
Salad, dried tomatoes, olives, cucumber, parmesan cheese and slow cook chicken (French origin)
16.00€
Main Courses…
-Le poké bowl végétarien,
Lenses, tomatoes, cucumber, shredded carrots, shredded red cabbage, basil and yogurt sauce
16.00€
-Beef Charolais carpaccio,
pesto, capers, salad and wedges
18.00€
-Le burger savoyard,
Reblochon cheese, chips of speck ham, stewed onions, minced beef Charolais steak (180g French origin), mustard sauce, homemade wedges
21.00€
-Le suprême de poulet,
Roasted chicken breast (French origin) with honey, rosemary juice and balsamic vinegar, served with seasonal pan vegetables and mash carrot
25.00€
-La truite d’Ardèche,
Trout filet, roasted vegetables (fennel, zucchini, cherry tomatoes), sauce vierge
27.00€
-Le filet de bœuf,
Beef filet (200g, French origin), with homemade mash potato with mushroom sauce
38.00€
Local Dishes …
-La fondue Savoyarde aux trois fromages (≈ 200g par personne)
Melted three local cheeses in white wine and garlic served with bread for dipping
22.00€/pers.
-La fondue Savoyarde aux cèpes (≈ 200g par personne)
Melted three local cheeses in white wine, garlic and ceps mushrooms served with bread for dipping
25.00€/pers.
-La fondue Savoyarde au vin pétillant & girolles (≈ 200g par personne) Melted three local cheeses in sparkling white wine, garlic and girolles mushrooms served with bread for dipping
28.00€/pers.
Extra potatoes
3.50€
Nos fondues sont servies à partir de 2 personnes minimum
Elles sont toutes accompagnées d’un assortiment de charcuterie
2 persons minimum for the fondue, All our fondues are served with charcuterie
-La tartiflette au reblochon de la coopérative du Val d’Arly,
Potatoes cooked with bacon, onions, cream, nutmeg and local reblochon cheese served with season green salad
19.00€
-La croûte savoyarde à la crème de girolles,
Baked bread in white wine, garlic and local cheese served with girolles mushrooms sauce and green salad
21.00€
-La boite chaude de la coopérative du Val d’Arly,
Oven baked whole cheese from Savoie served with charcuterie, salad and potatoes
23.00€
Sweets…
-Local faisselle (creamy fresh cheese) with blueberry
8.00€
-Lemon cheese cake
9.00€
-Blueberry tart, almond cream, stewed blueberry and fresh cream
10.00€
-Chocolate cake mi-cooked with raspberry sorbet and homemade chantilly (10 minutes of cooking time)
11.00€
-Selection of mini desserts with a coffee/tea of your choice
12.50€/13.50€
-Plate of local and artisanal cheeses
13.00€
Ice Cream
-La Mont-Blanc,
3 Scoops of vanilla ice cream, chestnut cream, homemade Chantilly, meringue and grilled almond
9.50€
-La Gourmande,
Strawberry ice cream, blueberry ice cream, raspberry ice cream, fresh red fruit (during season), red fruit coulis, grilled almond and homemade Chantilly
11.00€
-Les boules de glaces artisanales,
Vanilla, chocolate, coffee, toffee, raspberry, blueberry, lemon, vine peach, pear, strawberry, chocolate- mint
1 scoop : 3.00€, 2 scoops : 6.00€, 3 scoops : 8.00€
Extra homemade chantilly : 1.00€
Pancakes…
-La tatin
Caramelized apples, applesauce, salted butter caramel
9.00€
-La floflo,
Banana, nutella and homemade chantilly
11.00€
-La suzette de Chez Constant,
Candied orange peel, stewed oranges and flamed with Grand Marnier alcohol
13.00€
Basics Pancakes
All at 6.00€
Blueberry jam
Butter and sugar
Nutella
Sugar and Lemon
Extra Ice cream: 1.50€
Extra homemade chantilly: 1.50€
Le Menu Coup de Coeur 45.00€
-Homemade duck foie gras fritters and terrine, served with red onion chutney and toasted bread
Or
-La burrata crémeuse,
Tomatoes, fresh basil and homemade focaccia
***********
-La truite d’Ardèche,
Trout filet, roasted vegetables (fennel, zucchini, cherry tomatoes), sauce vierge
Or
Roasted chicken breast (French origin) with honey, rosemary juice and balsamic vinegar, served with seasonal pan vegetables and mash carrot
***********
Lemon cheese cake
Or
Chocolate cake mi-cooked with raspberry sorbet and homemade Chantilly (10 minutes of cooking time)
Le Menu Chez Constant 30.00€
-Tarte fine,
Stewed onions, mushrooms from Paris, raclette cheese from Savoie, speck ham and arugula salad Onions, mushrooms from Paris, raclette cheese, speck ham and arugula salad
Or
-Tomatoes gazpacho, cucumber, garlic, onion, fresh basil and homemade croutons
***********
-La tartiflette au reblochon de la coopérative du Val d’Arly,
Potatoes cooked with bacon, onions, cream, nutmeg and local reblochon cheese served with season green salad
Or
-Le poké bowl végétarien,
Lenses, tomatoes, cucumber, shredded carrots, shredded red cabbage, basil and yogurt sauce
***********
-Local faisselle (creamy fresh cheese) with blueberry
Or
-La Mont-Blanc,
3 Scoops of vanilla ice cream, chestnut cream, homemade chantilly and grilled almonds
Children Menu 16.00€
Minced beef steak (150grs) with homemade wedges or/and seasonal vegetables
Or
La tartiflette
Potatoes cooked with bacon, onions and local reblochon cheese served with local smoked ham and green salad
************
2 scoops of ice cream of your choice : vanilla, chocolate, toffee, coffee, strawberry, lemon
Or
Pancake with sugar
Or
+1.00€ Pancake with nutella
Pictures
Contact
+33(o)4 50 53 96 74
Contact us
To book a table call us at +33(0)4 50 53 96 74
Find us
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Restaurant Opening times
Monday: 7:00pm to 10:00pm
Tuesday : 7:00pm to 10:00pm
Wednesday : 12:00am to 2:00 pm and 7:00pm to 10:00pm
Thursday :12:00am to 2:00 pm and 7:00pm to 10:00pm
Friday :12:00am to 2:00 pm and 7:00pm to 10:00pm
Saturday :12:00am to 2:00 pm and 7:00pm to 10:00pm
Sunday :12:00am to 2:00 pm and 7:00pm to 10:00pm