Restaurant chez Constant
The "Chez Constant" team is pleased to welcome you in a warm and cozy atmosphere.
Discover our winter menu: Savoyard specialities, seasonal dishes and local products, sweets, frozen treats and sweet crêpes,... .
For a moment of pleasure, opt for our Coup de Coeur or Savoyard Menu. Something to make you have a delicious time!
Classy on first floor
Cosy on the mezzanine
A la Carte
Starters …
-Snails from Chez Constant
-6pcs 12.00€
-12pcs 20.00€
-La Gratinée à l'oignon,
Onion soup served with a large slice of toasted bread with Savoy cheese and cumin
11.00€
-La salade de chèvre,
Salad, goat cheese, toasts, chives, dried tomatoes, olives
16.00€
-Les Saint-Jacques poêlées de Dieppe, (French origin)
Snacked scallops, mushrooms cream, girolles mushrooms and young shoots
20.00€
-Homemade duck foie gras fritters and terrine, served with pumpkin jam and gingerbread toast
25.00€
Main Courses…
-Le winter bowl végétarien,
Lenses, mash carrots, mash potatoes, fried ceps mushrooms, grilled hazelnuts
19.00€
-Le burger savoyard,
Savoy cheese, chips of speck ham, fried ceps mushrooms, minced beef Charolais steak (150g French origin), mustard sauce, homemade wedges
22.00€
-Le suprême de poulet,
Roasted chicken breast (French origin) with honey, rosemary juice and balsamic vinegar, served with seasonal pan vegetables and mash carrot
25.00€
-Le suprême de poulet,
Roasted chicken breast (french origin) with honey, rosemary juice and balsamic vinegar, served with homemade mash potato and mash carrot
26.00€
-La truite d’Ardèche,
Trout filet, roasted seasonal vegetables, white butter sauce and girolles mushrooms
28.00€
-Le filet de bœuf,
Beef filet (200g, French origin), with homemade mash potato and mash carrot with mushroom sauce
39.00€
Local Dishes …
-La fondue Savoyarde aux trois fromages (≈ 200g par personne)
Melted three local cheeses in white wine and garlic served with bread for dipping
19.00€/pers.
-La fondue Savoyarde aux cèpes (≈ 200g par personne)
Melted three local cheeses in white wine, garlic and ceps mushrooms served with bread for dipping
22.00€/pers.
-La fondue Savoyarde au vin pétillant & girolles (≈ 200g par personne) Melted three local cheeses in sparkling white wine, garlic and girolles mushrooms served with bread for dipping
28.00€/pers.
Extra potatoes
5.00€
Extra charcuterie
8.00€
2 persons minimum for the fondue
-La tartiflette au reblochon de la coopérative du Val d’Arly,
Potatoes cooked with bacon, onions, cream, nutmeg and local reblochon cheese served with season green salad
20.00€
-La croûte savoyarde à la crème de girolles,
Baked bread in white wine, garlic and local cheese served with girolles mushrooms sauce and green salad
22.00€
-La boite chaude de la coopérative du Val d’Arly,
Oven baked whole cheese from Savoie served with charcuterie, salad and potatoes
24.00€
Sweets…
-Local faisselle (creamy fresh cheese) with blueberry
8.00€
-Le riz au lait à l'orange,
orange rice pudding with almond milk
10.00€
-Chocolate cake mi-cooked with raspberry sorbet and homemade chantilly (10 minutes of cooking time)
11.00€
-Selection of mini desserts with a coffee(tea or chocolate +1.50€)
13.50€
-Plate of local and artisanal cheeses
13.00€
Ice Cream
-La Mont-Blanc,
3 Scoops of vanilla ice cream, chestnut cream, homemade Chantilly, meringue and grilled almond
11.00€
-Les boules de glaces artisanales,
Vanilla, chocolat, coffee, toffee, raspberry, blueberry, vine peach, lemon, strawberry
1 scoop : 3.00€, 2 scoops : 6.00€, 3 scoops : 9.00€
Extra homemade chantilly : 1.00€
Pancakes…
-La floflo,
Banana, nutella and homemade chantilly
11.00€
Basics Pancakes
Blueberry jam 7.00€
Salted butter caramel 7.00€
Nutella 7.00€
Chestnut cream 8.00€
Sugar, butter & lemon, lemon, sugar and Lemon 6.00€
Extra Ice cream: 1.50€
Extra homemade chantilly: 1.50€
Le Menu Savoyard 36.00€
-la salade de chèvre,
Salad, goat chees, toasts chives, dried tomatoes, black olives
Or
La gratinée à l'oignon
onion soup served with a large slice of toasted bread with Savoy cheese and cumin
***********
-La tartiflette au reblochon de la coopérative du Val d’Arly,
Potatoes cooked with bacon, onions, cream, nutmeg and local reblochon cheese served with season green salad
Or
-La croûte savoyarde à la crème de girolles,
baked bread in white wine, garlic and local cheese served with girolles mushrooms sauce and green salad
***********
-Local faisselle (creamy fresh cheese) with blueberry
Or
-La Mont-Blanc,
3 Scoops of vanilla ice cream, chestnut cream, homemade chantilly and grilled almonds
Children Menu 18.00€
Minced beef steak (150grs) with homemade wedges or/and seasonal vegetables
Or
La tartiflette
Potatoes cooked with bacon, onions and local reblochon cheese served with local smoked ham and green salad
************
2 scoops of ice cream of your choice : vanilla, chocolate, toffee, coffee, strawberry, lemon
Or
Pancake with sugar
Or
+1.00€ Pancake with nutella
Pictures
Contact
+33(o)4 50 53 96 74
Contact us
To book a table call us at +33(0)4 50 53 96 74
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Restaurant Opening times
Monday: 7:00pm to 10:00pm
Tuesday : 7:00pm to 10:00pm
Wednesday : 12:00am to 2:00 pm and 7:00pm to 10:00pm
Thursday :12:00am to 2:00 pm and 7:00pm to 10:00pm
Friday :12:00am to 2:00 pm and 7:00pm to 10:00pm
Saturday :12:00am to 2:00 pm and 7:00pm to 10:00pm
Sunday :12:00am to 2:00 pm and 7:00pm to 10:00pm