Menu at 63€ per person without drinks, it’s a single menu for this special night New Years Eve menu 63€ Fois gras mi-cuit with Pineau des Charentes, figs chutney and toasted gingerbread ∼ Scallop with passion fruit sauce and variation of parsnip ∼ Veal stuffed with mlushrooms, mashed sweet potatoes and cabbage with chestnut ∼…

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Menu at 53€ per person without drinks,rest of the carte is also available. Christmas Menu 53€ Amuse Bouche ∼ Foie gras mi-cuit with Pineau des Charentes, figs chutney and toasted gingerbread ∼ Roasted capon, with vin jaune and morel sauce, confit potatoes and seasonal vegetables ∼ Assortment of local Cheeses ∼ Christmas log with hazelnut…

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This menu will be available for the dinner of the 24th of december and the lunch of the 25th of December Christmas Menu 53€ Fois gras terrine, quincy with honey and cider vinegar ∼ Free range poultry of Christmas, morel sauce with Vin Jaune, seasonal vegetables and cardoon gratin with bone marrow ∼ Crisp of…

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New Year’s Eve Menu 63€ Duo of fois gras, prepare fois gras terrine and fried on a peperry gingerbread, quincy with honey and cider vinegar ∼ Scallop with citrus fruit butter and mashed chervil roots ∼ Beefchunk Medaillon braised with cepes and seasonal vegetables ∼ Selection of Tomme De Savoie, pear and apple chutney and…

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